Date of dispatch of this notice: 24/05/2021
External Reference: 2021-252861
TED Reference: 2021/S 102-267431
Contract award notice
Information
Published
Contract award notice
[NoticeContractAward]
[NoticeContractAwardSub]
[Directive201424]
[Section1]: [Ca]
I.1)
[NameAddressContact]
Health Service Executive
Dublin
Dublin
IE
[Contactpoint]:
OGP Support
[AddressEmail]:
support@ogp.gov.ie
[Nutscode]:
IE -
IRELAND
[UrlGeneral]:
http://www.ogp.gov.ie/
[UrlBuyerprofile]:
https://irl.eu-supply.com/ctm/Company/CompanyInformation/Index/351
I.2)
[JointProcurement]
[JointProcurementCentral]
I.4)
[CaType]
[MaintypeMinistry]
I.5)
[Mainactivity]
[MainactivGeneral]
[Section2]: [Object]
II.1)
[QuantityScopeContract]
II.1.1)
[TitleContract]
Contract for Supply of Fresh Meats, Poultry, Fresh Fish & Egg Products to HSE South East and Mid West
[Fileref]:
PROJ000005955
II.1.2)
[CpvMain]
15100000
-
II.1.3)
[TypeContract]
[Supplies]
II.1.4)
[DescrShort]
Health Service Executive (HSE) (the “Contracting Authority”) invites tenders (“Tenders”) to this request for tenders (“RFT”) from economic operators (“Tenderers”) for the supply of the goods as described in Appendix 1 to this RFT (the “Goods”).
In summary, the Goods comprise:
The supply of Meat, Poultry, Fresh Fish and Eggs as detailed in Appendix 1 and Appendix 2 of this RFT
In summary, the Goods comprise:
The supply of Meat, Poultry, Fresh Fish and Eggs as detailed in Appendix 1 and Appendix 2 of this RFT
II.1.6)
[LotsInfo]
[DivisionLots]:
[Yes]
II.2)
[Description]
II.2.1)
[TitleContract]
Lot 1 Beef and Lamb to HSE Mid-West
[LotNumber]:
1
II.2.2)
[CpvAdditional]
03142500
-
03311000
-
03311100
-
03311110
-
03311120
-
03311200
-
03311210
-
03311220
-
03311230
-
03311240
-
03311500
-
03311700
-
15110000
-
15111100
-
15111200
-
15112000
-
15112100
-
15112120
-
15112130
-
15113000
-
15115000
-
15115100
-
15131100
-
15131110
-
15131120
-
15131130
-
15131134
-
15131210
-
15131220
-
15131400
-
15131410
-
15131420
-
15131500
-
15131600
-
15131610
-
15131620
-
15131640
-
15211000
-
15211100
-
15234000
-
15241500
-
15250000
-
II.2.3)
[PlacePerformance]
[Nutscode]:
IE -
IRELAND
[MainsiteplaceWorksDelivery]:
Dublin 1
II.2.4)
[DescrProcurement]
Health Service Executive (HSE) (the “Contracting Authority”) invites tenders (“Tenders”) to this request for tenders (“RFT”) from economic operators (“Tenderers”) for the supply of the goods as described in Appendix 1 to this RFT (the “Goods”).
In summary, the Goods comprise:
The supply of Meat, Poultry, Fresh Fish and Eggs as detailed in Appendix 1 and Appendix 2 of this RFT
In summary, the Goods comprise:
The supply of Meat, Poultry, Fresh Fish and Eggs as detailed in Appendix 1 and Appendix 2 of this RFT
II.2.5)
[AwardCriteria]
[AwardCriteriaBelow]
[AwardCriterionQuality]
-
[AwardCriterionName]:
Quality of Tenderer’s proposed Contract Management Plan
/
[Weighting]:
80
[AwardCriterionQuality]
-
[AwardCriterionName]:
Quality of Tenderer’s methodology for ensuring continuity of supply and reliable deliveries
/
[Weighting]:
80
[AwardCriterionQuality]
-
[AwardCriterionName]:
Quality of Tenderer’s methodology in respect of Disaster Recovery Proposals
/
[Weighting]:
80
[AwardCriterionQuality]
-
[AwardCriterionName]:
Quality of Tenderer’s proposals in respect of proposed Product Traceability
/
[Weighting]:
80
[AwardCriterionQuality]
-
[AwardCriterionName]:
Quality of Tenderer’s proposals in respect Goods Recalls, Client Complaints Procedure and Corrective Actions
/
[Weighting]:
80
[AwardLowestCost]
-
[AwardCriterionName]:
Cost
/
[Weighting]:
600
II.2.11)
[OptionsInfo]
[Options]:
[Yes]
[OptionsDescr]:
The Contracting Authority reserves the right to extend the Term for a period or periods of up to six (6) months with a maximum of two (2) such extension or extensions on the same terms and conditions, subject to the Contracting Authority’s obligations at law.
II.2.13)
[EuProgrInfo]
[EuProgrRelated]:
[No]
II.2.14)
[InfoAdditional]
The Contracting Authority reserves the right to extend the Term for a period or periods of up to six (6) months with a maximum of two (2) such extension or extensions on the same terms and conditions, subject to the Contracting Authority’s obligations at law.
II.2)
[Description]
II.2.1)
[TitleContract]
Lot 2 Pork and Bacon for HSE Mid-West
[LotNumber]:
2
II.2.2)
[CpvAdditional]
03142500
-
03311000
-
03311100
-
03311110
-
03311120
-
03311200
-
03311210
-
03311220
-
03311230
-
03311240
-
03311500
-
03311700
-
15110000
-
15111100
-
15111200
-
15112000
-
15112100
-
15112120
-
15112130
-
15113000
-
15115000
-
15115100
-
15131100
-
15131110
-
15131120
-
15131130
-
15131134
-
15131210
-
15131220
-
15131400
-
15131410
-
15131420
-
15131500
-
15131600
-
15131610
-
15131620
-
15131640
-
15211000
-
15211100
-
15234000
-
15241500
-
15250000
-
II.2.3)
[PlacePerformance]
[Nutscode]:
IE -
IRELAND
[MainsiteplaceWorksDelivery]:
Dublin 1
II.2.4)
[DescrProcurement]
Health Service Executive (HSE) (the “Contracting Authority”) invites tenders (“Tenders”) to this request for tenders (“RFT”) from economic operators (“Tenderers”) for the supply of the goods as described in Appendix 1 to this RFT (the “Goods”).
In summary, the Goods comprise:
The supply of Meat, Poultry, Fresh Fish and Eggs as detailed in Appendix 1 and Appendix 2 of this RFT
In summary, the Goods comprise:
The supply of Meat, Poultry, Fresh Fish and Eggs as detailed in Appendix 1 and Appendix 2 of this RFT
II.2.5)
[AwardCriteria]
[AwardCriteriaBelow]
[AwardCriterionQuality]
-
[AwardCriterionName]:
Quality of Tenderer’s proposed Contract Management Plan
/
[Weighting]:
80
[AwardCriterionQuality]
-
[AwardCriterionName]:
Quality of Tenderer’s methodology for ensuring continuity of supply and reliable deliveries
/
[Weighting]:
80
[AwardCriterionQuality]
-
[AwardCriterionName]:
Quality of Tenderer’s methodology in respect of Disaster Recovery Proposals
/
[Weighting]:
80
[AwardCriterionQuality]
-
[AwardCriterionName]:
Quality of Tenderer’s proposals in respect of proposed Product Traceability
/
[Weighting]:
80
[AwardCriterionQuality]
-
[AwardCriterionName]:
Quality of Tenderer’s proposals in respect Goods Recalls, Client Complaints Procedure and Corrective Actions
/
[Weighting]:
80
[AwardLowestCost]
-
[AwardCriterionName]:
Cost
/
[Weighting]:
600
II.2.11)
[OptionsInfo]
[Options]:
[Yes]
[OptionsDescr]:
The Contracting Authority reserves the right to extend the Term for a period or periods of up to six (6) months with a maximum of two (2) such extension or extensions on the same terms and conditions, subject to the Contracting Authority’s obligations at law.
II.2.13)
[EuProgrInfo]
[EuProgrRelated]:
[No]
II.2.14)
[InfoAdditional]
The Contracting Authority reserves the right to extend the Term for a period or periods of up to six (6) months with a maximum of two (2) such extension or extensions on the same terms and conditions, subject to the Contracting Authority’s obligations at law.
II.2)
[Description]
II.2.1)
[TitleContract]
Lot 3 Poultry for HSE Mid-West
[LotNumber]:
3
II.2.2)
[CpvAdditional]
03142500
-
03311000
-
03311100
-
03311110
-
03311120
-
03311200
-
03311210
-
03311220
-
03311230
-
03311240
-
03311500
-
03311700
-
15110000
-
15111100
-
15111200
-
15112000
-
15112100
-
15112120
-
15112130
-
15113000
-
15115000
-
15115100
-
15131100
-
15131110
-
15131120
-
15131130
-
15131134
-
15131210
-
15131220
-
15131400
-
15131410
-
15131420
-
15131500
-
15131600
-
15131610
-
15131620
-
15131640
-
15211000
-
15211100
-
15234000
-
15241500
-
15250000
-
II.2.3)
[PlacePerformance]
[Nutscode]:
IE -
IRELAND
[MainsiteplaceWorksDelivery]:
Dublin 1
II.2.4)
[DescrProcurement]
Health Service Executive (HSE) (the “Contracting Authority”) invites tenders (“Tenders”) to this request for tenders (“RFT”) from economic operators (“Tenderers”) for the supply of the goods as described in Appendix 1 to this RFT (the “Goods”).
In summary, the Goods comprise:
The supply of Meat, Poultry, Fresh Fish and Eggs as detailed in Appendix 1 and Appendix 2 of this RFT
In summary, the Goods comprise:
The supply of Meat, Poultry, Fresh Fish and Eggs as detailed in Appendix 1 and Appendix 2 of this RFT
II.2.5)
[AwardCriteria]
[AwardCriteriaBelow]
[AwardCriterionQuality]
-
[AwardCriterionName]:
Quality of Tenderer’s proposed Contract Management Plan
/
[Weighting]:
80
[AwardCriterionQuality]
-
[AwardCriterionName]:
Quality of Tenderer’s methodology for ensuring continuity of supply and reliable deliveries
/
[Weighting]:
80
[AwardCriterionQuality]
-
[AwardCriterionName]:
Quality of Tenderer’s methodology in respect of Disaster Recovery Proposals
/
[Weighting]:
80
[AwardCriterionQuality]
-
[AwardCriterionName]:
Quality of Tenderer’s proposals in respect of proposed Product Traceability
/
[Weighting]:
80
[AwardCriterionQuality]
-
[AwardCriterionName]:
Quality of Tenderer’s proposals in respect Goods Recalls, Client Complaints Procedure and Corrective Actions
/
[Weighting]:
80
[AwardLowestCost]
-
[AwardCriterionName]:
Cost
/
[Weighting]:
600
II.2.11)
[OptionsInfo]
[Options]:
[Yes]
[OptionsDescr]:
The Contracting Authority reserves the right to extend the Term for a period or periods of up to six (6) months with a maximum of two (2) such extension or extensions on the same terms and conditions, subject to the Contracting Authority’s obligations at law.
II.2.13)
[EuProgrInfo]
[EuProgrRelated]:
[No]
II.2.14)
[InfoAdditional]
The Contracting Authority reserves the right to extend the Term for a period or periods of up to six (6) months with a maximum of two (2) such extension or extensions on the same terms and conditions, subject to the Contracting Authority’s obligations at law.
II.2)
[Description]
II.2.1)
[TitleContract]
Lot 4 Fresh Fish for HSE Mid-West
[LotNumber]:
4
II.2.2)
[CpvAdditional]
03142500
-
03311000
-
03311100
-
03311110
-
03311120
-
03311200
-
03311210
-
03311220
-
03311230
-
03311240
-
03311500
-
03311700
-
15110000
-
15111100
-
15111200
-
15112000
-
15112100
-
15112120
-
15112130
-
15113000
-
15115000
-
15115100
-
15131100
-
15131110
-
15131120
-
15131130
-
15131134
-
15131210
-
15131220
-
15131400
-
15131410
-
15131420
-
15131500
-
15131600
-
15131610
-
15131620
-
15131640
-
15211000
-
15211100
-
15234000
-
15241500
-
15250000
-
II.2.3)
[PlacePerformance]
[Nutscode]:
IE -
IRELAND
[MainsiteplaceWorksDelivery]:
Dublin 1
II.2.4)
[DescrProcurement]
Health Service Executive (HSE) (the “Contracting Authority”) invites tenders (“Tenders”) to this request for tenders (“RFT”) from economic operators (“Tenderers”) for the supply of the goods as described in Appendix 1 to this RFT (the “Goods”).
In summary, the Goods comprise:
The supply of Meat, Poultry, Fresh Fish and Eggs as detailed in Appendix 1 and Appendix 2 of this RFT
In summary, the Goods comprise:
The supply of Meat, Poultry, Fresh Fish and Eggs as detailed in Appendix 1 and Appendix 2 of this RFT
II.2.5)
[AwardCriteria]
[AwardCriteriaBelow]
[AwardCriterionQuality]
-
[AwardCriterionName]:
Quality of Tenderer’s proposed Contract Management Plan
/
[Weighting]:
80
[AwardCriterionQuality]
-
[AwardCriterionName]:
Quality of Tenderer’s methodology for ensuring continuity of supply and reliable deliveries
/
[Weighting]:
80
[AwardCriterionQuality]
-
[AwardCriterionName]:
Quality of Tenderer’s methodology in respect of Disaster Recovery Proposals
/
[Weighting]:
80
[AwardCriterionQuality]
-
[AwardCriterionName]:
Quality of Tenderer’s proposals in respect of proposed Product Traceability
/
[Weighting]:
80
[AwardCriterionQuality]
-
[AwardCriterionName]:
Quality of Tenderer’s proposals in respect Goods Recalls, Client Complaints Procedure and Corrective Actions
/
[Weighting]:
80
[AwardLowestCost]
-
[AwardCriterionName]:
Cost
/
[Weighting]:
600
II.2.11)
[OptionsInfo]
[Options]:
[Yes]
[OptionsDescr]:
The Contracting Authority reserves the right to extend the Term for a period or periods of up to six (6) months with a maximum of two (2) such extension or extensions on the same terms and conditions, subject to the Contracting Authority’s obligations at law.
II.2.13)
[EuProgrInfo]
[EuProgrRelated]:
[No]
II.2.14)
[InfoAdditional]
The Contracting Authority reserves the right to extend the Term for a period or periods of up to six (6) months with a maximum of two (2) such extension or extensions on the same terms and conditions, subject to the Contracting Authority’s obligations at law.
II.2)
[Description]
II.2.1)
[TitleContract]
Lot 5 Eggs for HSE Mid-West
[LotNumber]:
5
II.2.2)
[CpvAdditional]
03142500
-
03311000
-
03311100
-
03311110
-
03311120
-
03311200
-
03311210
-
03311220
-
03311230
-
03311240
-
03311500
-
03311700
-
15110000
-
15111100
-
15111200
-
15112000
-
15112100
-
15112120
-
15112130
-
15113000
-
15115000
-
15115100
-
15131100
-
15131110
-
15131120
-
15131130
-
15131134
-
15131210
-
15131220
-
15131400
-
15131410
-
15131420
-
15131500
-
15131600
-
15131610
-
15131620
-
15131640
-
15211000
-
15211100
-
15234000
-
15241500
-
15250000
-
II.2.3)
[PlacePerformance]
[Nutscode]:
IE -
IRELAND
[MainsiteplaceWorksDelivery]:
Dublin 1
II.2.4)
[DescrProcurement]
Health Service Executive (HSE) (the “Contracting Authority”) invites tenders (“Tenders”) to this request for tenders (“RFT”) from economic operators (“Tenderers”) for the supply of the goods as described in Appendix 1 to this RFT (the “Goods”).
In summary, the Goods comprise:
The supply of Meat, Poultry, Fresh Fish and Eggs as detailed in Appendix 1 and Appendix 2 of this RF
In summary, the Goods comprise:
The supply of Meat, Poultry, Fresh Fish and Eggs as detailed in Appendix 1 and Appendix 2 of this RF
II.2.5)
[AwardCriteria]
[AwardCriteriaBelow]
[AwardCriterionQuality]
-
[AwardCriterionName]:
Quality of Tenderer’s proposed Contract Management Plan
/
[Weighting]:
80
[AwardCriterionQuality]
-
[AwardCriterionName]:
Quality of Tenderer’s methodology for ensuring continuity of supply and reliable deliveries
/
[Weighting]:
80
[AwardCriterionQuality]
-
[AwardCriterionName]:
Quality of Tenderer’s methodology in respect of Disaster Recovery Proposals
/
[Weighting]:
80
[AwardCriterionQuality]
-
[AwardCriterionName]:
Quality of Tenderer’s proposals in respect of proposed Product Traceability
/
[Weighting]:
80
[AwardCriterionQuality]
-
[AwardCriterionName]:
Quality of Tenderer’s proposals in respect Goods Recalls, Client Complaints Procedure and Corrective Actions
/
[Weighting]:
80
[AwardLowestCost]
-
[AwardCriterionName]:
Cost
/
[Weighting]:
600
II.2.11)
[OptionsInfo]
[Options]:
[Yes]
[OptionsDescr]:
The Contracting Authority reserves the right to extend the Term for a period or periods of up to six (6) months with a maximum of two (2) such extension or extensions on the same terms and conditions, subject to the Contracting Authority’s obligations at law.
II.2.13)
[EuProgrInfo]
[EuProgrRelated]:
[No]
II.2.14)
[InfoAdditional]
The Contracting Authority reserves the right to extend the Term for a period or periods of up to six (6) months with a maximum of two (2) such extension or extensions on the same terms and conditions, subject to the Contracting Authority’s obligations at law.
II.2)
[Description]
II.2.1)
[TitleContract]
Lot 6 Beef and Lamb for HSE South East
[LotNumber]:
6
II.2.2)
[CpvAdditional]
03142500
-
03311000
-
03311100
-
03311110
-
03311120
-
03311200
-
03311210
-
03311220
-
03311230
-
03311240
-
03311500
-
03311700
-
15110000
-
15111100
-
15111200
-
15112000
-
15112100
-
15112120
-
15112130
-
15113000
-
15115000
-
15115100
-
15131100
-
15131110
-
15131120
-
15131130
-
15131134
-
15131210
-
15131220
-
15131400
-
15131410
-
15131420
-
15131500
-
15131600
-
15131610
-
15131620
-
15131640
-
15211000
-
15211100
-
15234000
-
15241500
-
15250000
-
II.2.3)
[PlacePerformance]
[Nutscode]:
IE -
IRELAND
[MainsiteplaceWorksDelivery]:
Dublin 1
II.2.4)
[DescrProcurement]
Health Service Executive (HSE) (the “Contracting Authority”) invites tenders (“Tenders”) to this request for tenders (“RFT”) from economic operators (“Tenderers”) for the supply of the goods as described in Appendix 1 to this RFT (the “Goods”).
In summary, the Goods comprise:
The supply of Meat, Poultry, Fresh Fish and Eggs as detailed in Appendix 1 and Appendix 2 of this RFT
In summary, the Goods comprise:
The supply of Meat, Poultry, Fresh Fish and Eggs as detailed in Appendix 1 and Appendix 2 of this RFT
II.2.5)
[AwardCriteria]
[AwardCriteriaBelow]
[AwardCriterionQuality]
-
[AwardCriterionName]:
Quality of Tenderer’s proposed Contract Management Plan
/
[Weighting]:
80
[AwardCriterionQuality]
-
[AwardCriterionName]:
Quality of Tenderer’s methodology for ensuring continuity of supply and reliable deliveries
/
[Weighting]:
80
[AwardCriterionQuality]
-
[AwardCriterionName]:
Quality of Tenderer’s methodology in respect of Disaster Recovery Proposals
/
[Weighting]:
80
[AwardCriterionQuality]
-
[AwardCriterionName]:
Quality of Tenderer’s proposals in respect of proposed Product Traceability
/
[Weighting]:
80
[AwardCriterionQuality]
-
[AwardCriterionName]:
Quality of Tenderer’s proposals in respect Goods Recalls, Client Complaints Procedure and Corrective Actions
/
[Weighting]:
80
[AwardLowestCost]
-
[AwardCriterionName]:
Cost
/
[Weighting]:
600
II.2.11)
[OptionsInfo]
[Options]:
[Yes]
[OptionsDescr]:
The Contracting Authority reserves the right to extend the Term for a period or periods of up to six (6) months with a maximum of two (2) such extension or extensions on the same terms and conditions, subject to the Contracting Authority’s obligations at law.
II.2.13)
[EuProgrInfo]
[EuProgrRelated]:
[No]
II.2.14)
[InfoAdditional]
The Contracting Authority reserves the right to extend the Term for a period or periods of up to six (6) months with a maximum of two (2) such extension or extensions on the same terms and conditions, subject to the Contracting Authority’s obligations at law.
II.2)
[Description]
II.2.1)
[TitleContract]
Lot 7 Pork and Bacon for HSE South East
[LotNumber]:
7
II.2.2)
[CpvAdditional]
03142500
-
03311000
-
03311100
-
03311110
-
03311120
-
03311200
-
03311210
-
03311220
-
03311230
-
03311240
-
03311500
-
03311700
-
15110000
-
15111100
-
15111200
-
15112000
-
15112100
-
15112120
-
15112130
-
15113000
-
15115000
-
15115100
-
15131100
-
15131110
-
15131120
-
15131130
-
15131134
-
15131210
-
15131220
-
15131400
-
15131410
-
15131420
-
15131500
-
15131600
-
15131610
-
15131620
-
15131640
-
15211000
-
15211100
-
15234000
-
15241500
-
15250000
-
II.2.3)
[PlacePerformance]
[Nutscode]:
IE -
IRELAND
[MainsiteplaceWorksDelivery]:
Dublin 1
II.2.4)
[DescrProcurement]
Health Service Executive (HSE) (the “Contracting Authority”) invites tenders (“Tenders”) to this request for tenders (“RFT”) from economic operators (“Tenderers”) for the supply of the goods as described in Appendix 1 to this RFT (the “Goods”).
In summary, the Goods comprise:
The supply of Meat, Poultry, Fresh Fish and Eggs as detailed in Appendix 1 and Appendix 2 of this RFT
In summary, the Goods comprise:
The supply of Meat, Poultry, Fresh Fish and Eggs as detailed in Appendix 1 and Appendix 2 of this RFT
II.2.5)
[AwardCriteria]
[AwardCriteriaBelow]
[AwardCriterionQuality]
-
[AwardCriterionName]:
Quality of Tenderer’s proposed Contract Management Plan
/
[Weighting]:
80
[AwardCriterionQuality]
-
[AwardCriterionName]:
Quality of Tenderer’s methodology for ensuring continuity of supply and reliable deliveries
/
[Weighting]:
80
[AwardCriterionQuality]
-
[AwardCriterionName]:
Quality of Tenderer’s methodology in respect of Disaster Recovery Proposals
/
[Weighting]:
80
[AwardCriterionQuality]
-
[AwardCriterionName]:
Quality of Tenderer’s proposals in respect of proposed Product Traceability
/
[Weighting]:
80
[AwardCriterionQuality]
-
[AwardCriterionName]:
Quality of Tenderer’s proposals in respect Goods Recalls, Client Complaints Procedure and Corrective Actions
/
[Weighting]:
80
[AwardLowestCost]
-
[AwardCriterionName]:
Cost
/
[Weighting]:
600
II.2.11)
[OptionsInfo]
[Options]:
[Yes]
[OptionsDescr]:
The Contracting Authority reserves the right to extend the Term for a period or periods of up to six (6) months with a maximum of two (2) such extension or extensions on the same terms and conditions, subject to the Contracting Authority’s obligations at law.
II.2.13)
[EuProgrInfo]
[EuProgrRelated]:
[No]
II.2.14)
[InfoAdditional]
The Contracting Authority reserves the right to extend the Term for a period or periods of up to six (6) months with a maximum of two (2) such extension or extensions on the same terms and conditions, subject to the Contracting Authority’s obligations at law.
II.2)
[Description]
II.2.1)
[TitleContract]
Lot 8 Poultry for HSE South-East
[LotNumber]:
8
II.2.2)
[CpvAdditional]
03142500
-
03311000
-
03311100
-
03311110
-
03311120
-
03311200
-
03311210
-
03311220
-
03311230
-
03311240
-
03311500
-
03311700
-
15110000
-
15111100
-
15111200
-
15112000
-
15112100
-
15112120
-
15112130
-
15113000
-
15115000
-
15115100
-
15131100
-
15131110
-
15131120
-
15131130
-
15131134
-
15131210
-
15131220
-
15131400
-
15131410
-
15131420
-
15131500
-
15131600
-
15131610
-
15131620
-
15131640
-
15211000
-
15211100
-
15234000
-
15241500
-
15250000
-
II.2.3)
[PlacePerformance]
[Nutscode]:
IE -
IRELAND
[MainsiteplaceWorksDelivery]:
Dublin 1
II.2.4)
[DescrProcurement]
Health Service Executive (HSE) (the “Contracting Authority”) invites tenders (“Tenders”) to this request for tenders (“RFT”) from economic operators (“Tenderers”) for the supply of the goods as described in Appendix 1 to this RFT (the “Goods”).
In summary, the Goods comprise:
The supply of Meat, Poultry, Fresh Fish and Eggs as detailed in Appendix 1 and Appendix 2 of this RFT
In summary, the Goods comprise:
The supply of Meat, Poultry, Fresh Fish and Eggs as detailed in Appendix 1 and Appendix 2 of this RFT
II.2.5)
[AwardCriteria]
[AwardCriteriaBelow]
[AwardCriterionQuality]
-
[AwardCriterionName]:
Quality of Tenderer’s proposed Contract Management Plan
/
[Weighting]:
80
[AwardCriterionQuality]
-
[AwardCriterionName]:
Quality of Tenderer’s methodology for ensuring continuity of supply and reliable deliveries
/
[Weighting]:
80
[AwardCriterionQuality]
-
[AwardCriterionName]:
Quality of Tenderer’s methodology in respect of Disaster Recovery Proposals
/
[Weighting]:
80
[AwardCriterionQuality]
-
[AwardCriterionName]:
Quality of Tenderer’s proposals in respect of proposed Product Traceability
/
[Weighting]:
80
[AwardCriterionQuality]
-
[AwardCriterionName]:
Quality of Tenderer’s proposals in respect Goods Recalls, Client Complaints Procedure and Corrective Actions
/
[Weighting]:
80
[AwardLowestCost]
-
[AwardCriterionName]:
Cost
/
[Weighting]:
600
II.2.11)
[OptionsInfo]
[Options]:
[Yes]
[OptionsDescr]:
The Contracting Authority reserves the right to extend the Term for a period or periods of up to six (6) months with a maximum of two (2) such extension or extensions on the same terms and conditions, subject to the Contracting Authority’s obligations at law.
II.2.13)
[EuProgrInfo]
[EuProgrRelated]:
[No]
II.2.14)
[InfoAdditional]
The Contracting Authority reserves the right to extend the Term for a period or periods of up to six (6) months with a maximum of two (2) such extension or extensions on the same terms and conditions, subject to the Contracting Authority’s obligations at law.
II.2)
[Description]
II.2.1)
[TitleContract]
Lot 9 Fresh Fish for HSE South East
[LotNumber]:
9
II.2.2)
[CpvAdditional]
03142500
-
03311000
-
03311100
-
03311110
-
03311120
-
03311200
-
03311210
-
03311220
-
03311230
-
03311240
-
03311500
-
03311700
-
15110000
-
15111100
-
15111200
-
15112000
-
15112100
-
15112120
-
15112130
-
15113000
-
15115000
-
15115100
-
15131100
-
15131110
-
15131120
-
15131130
-
15131134
-
15131210
-
15131220
-
15131400
-
15131410
-
15131420
-
15131500
-
15131600
-
15131610
-
15131620
-
15131640
-
15211000
-
15211100
-
15234000
-
15241500
-
15250000
-
II.2.3)
[PlacePerformance]
[Nutscode]:
IE -
IRELAND
[MainsiteplaceWorksDelivery]:
Dublin 1
II.2.4)
[DescrProcurement]
Health Service Executive (HSE) (the “Contracting Authority”) invites tenders (“Tenders”) to this request for tenders (“RFT”) from economic operators (“Tenderers”) for the supply of the goods as described in Appendix 1 to this RFT (the “Goods”).
In summary, the Goods comprise:
The supply of Meat, Poultry, Fresh Fish and Eggs as detailed in Appendix 1 and Appendix 2 of this RFT
In summary, the Goods comprise:
The supply of Meat, Poultry, Fresh Fish and Eggs as detailed in Appendix 1 and Appendix 2 of this RFT
II.2.5)
[AwardCriteria]
[AwardCriteriaBelow]
[AwardCriterionQuality]
-
[AwardCriterionName]:
Quality of Tenderer’s proposed Contract Management Plan
/
[Weighting]:
80
[AwardCriterionQuality]
-
[AwardCriterionName]:
Quality of Tenderer’s methodology for ensuring continuity of supply and reliable deliveries
/
[Weighting]:
80
[AwardCriterionQuality]
-
[AwardCriterionName]:
Quality of Tenderer’s methodology in respect of Disaster Recovery Proposals
/
[Weighting]:
80
[AwardCriterionQuality]
-
[AwardCriterionName]:
Quality of Tenderer’s proposals in respect of proposed Product Traceability
/
[Weighting]:
80
[AwardCriterionQuality]
-
[AwardCriterionName]:
Quality of Tenderer’s proposals in respect Goods Recalls, Client Complaints Procedure and Corrective Actions
/
[Weighting]:
80
[AwardLowestCost]
-
[AwardCriterionName]:
Cost
/
[Weighting]:
600
II.2.11)
[OptionsInfo]
[Options]:
[Yes]
[OptionsDescr]:
The Contracting Authority reserves the right to extend the Term for a period or periods of up to six (6) months with a maximum of two (2) such extension or extensions on the same terms and conditions, subject to the Contracting Authority’s obligations at law.
II.2.13)
[EuProgrInfo]
[EuProgrRelated]:
[No]
II.2.14)
[InfoAdditional]
The Contracting Authority reserves the right to extend the Term for a period or periods of up to six (6) months with a maximum of two (2) such extension or extensions on the same terms and conditions, subject to the Contracting Authority’s obligations at law.
II.2)
[Description]
II.2.1)
[TitleContract]
Lot 10 Eggs for HSE South East
[LotNumber]:
10
II.2.2)
[CpvAdditional]
03142500
-
03311000
-
03311100
-
03311110
-
03311120
-
03311200
-
03311210
-
03311220
-
03311230
-
03311240
-
03311500
-
03311700
-
15110000
-
15111100
-
15111200
-
15112000
-
15112100
-
15112120
-
15112130
-
15113000
-
15115000
-
15115100
-
15131100
-
15131110
-
15131120
-
15131130
-
15131134
-
15131210
-
15131220
-
15131400
-
15131410
-
15131420
-
15131500
-
15131600
-
15131610
-
15131620
-
15131640
-
15211000
-
15211100
-
15234000
-
15241500
-
15250000
-
II.2.3)
[PlacePerformance]
[Nutscode]:
IE -
IRELAND
[MainsiteplaceWorksDelivery]:
Dublin 1
II.2.4)
[DescrProcurement]
Health Service Executive (HSE) (the “Contracting Authority”) invites tenders (“Tenders”) to this request for tenders (“RFT”) from economic operators (“Tenderers”) for the supply of the goods as described in Appendix 1 to this RFT (the “Goods”).
In summary, the Goods comprise:
The supply of Meat, Poultry, Fresh Fish and Eggs as detailed in Appendix 1 and Appendix 2 of this RFT
In summary, the Goods comprise:
The supply of Meat, Poultry, Fresh Fish and Eggs as detailed in Appendix 1 and Appendix 2 of this RFT
II.2.5)
[AwardCriteria]
[AwardCriteriaBelow]
[AwardCriterionQuality]
-
[AwardCriterionName]:
Quality of Tenderer’s proposed Contract Management Plan
/
[Weighting]:
80
[AwardCriterionQuality]
-
[AwardCriterionName]:
Quality of Tenderer’s methodology for ensuring continuity of supply and reliable deliveries
/
[Weighting]:
80
[AwardCriterionQuality]
-
[AwardCriterionName]:
Quality of Tenderer’s methodology in respect of Disaster Recovery Proposals
/
[Weighting]:
80
[AwardCriterionQuality]
-
[AwardCriterionName]:
Quality of Tenderer’s proposals in respect of proposed Product Traceability
/
[Weighting]:
80
[AwardCriterionQuality]
-
[AwardCriterionName]:
Quality of Tenderer’s proposals in respect Goods Recalls, Client Complaints Procedure and Corrective Actions
/
[Weighting]:
80
[AwardLowestCost]
-
[AwardCriterionName]:
Cost
/
[Weighting]:
600
II.2.11)
[OptionsInfo]
[Options]:
[Yes]
[OptionsDescr]:
The Contracting Authority reserves the right to extend the Term for a period or periods of up to six (6) months with a maximum of two (2) such extension or extensions on the same terms and conditions, subject to the Contracting Authority’s obligations at law.
II.2.13)
[EuProgrInfo]
[EuProgrRelated]:
[No]
II.2.14)
[InfoAdditional]
The Contracting Authority reserves the right to extend the Term for a period or periods of up to six (6) months with a maximum of two (2) such extension or extensions on the same terms and conditions, subject to the Contracting Authority’s obligations at law.
[Section4]: [Procedure]
IV.1)
[Description]
IV.1.1)
[TypeProcedure]
[ProctypeOpen]
IV.1.8)
[GpaInfo]
[GpaCovered]
: [Yes]
IV.2)
[InfoAdmin]
IV.2.1)
[PubPrevious]
[NumberOj]: 2021/S 018-040946
[Section5]: [AwardOfContract]
[ContractNumber]: 1
[TitleContract]: Lot 1 Beef and Lamb to HSE Mid-West
V.1)
[AwardNoawardInfo]
[AwardNoaward]
[AwardDiscontinued][Section5]: [AwardOfContract]
[ContractNumber]: 2
[TitleContract]: Lot 2 Pork and Bacon for HSE Mid-West
V.1)
[AwardNoawardInfo]
[AwardNoaward]
[AwardDiscontinued][Section5]: [AwardOfContract]
[ContractNumber]: 3
[TitleContract]: Lot 3 Poultry for HSE Mid-West
V.1)
[AwardNoawardInfo]
[AwardNoaward]
[AwardDiscontinued][Section5]: [AwardOfContract]
[ContractNumber]: 4
[TitleContract]: Lot 4 Fresh Fish for HSE Mid-West
V.1)
[AwardNoawardInfo]
[AwardNoaward]
[AwardDiscontinued][Section5]: [AwardOfContract]
[ContractNumber]: 5
[TitleContract]: Lot 5 Eggs for HSE Mid-West
V.1)
[AwardNoawardInfo]
[AwardNoaward]
[AwardDiscontinued][Section5]: [AwardOfContract]
[ContractNumber]: 6
[TitleContract]: Lot 6 Beef and Lamb for HSE South East
V.1)
[AwardNoawardInfo]
[AwardNoaward]
[AwardDiscontinued][Section5]: [AwardOfContract]
[ContractNumber]: 7
[TitleContract]: Lot 7 Pork and Bacon for HSE South East
V.1)
[AwardNoawardInfo]
[AwardNoaward]
[AwardDiscontinued][Section5]: [AwardOfContract]
[ContractNumber]: 8
[TitleContract]: Lot 8 Poultry for HSE South-East
V.1)
[AwardNoawardInfo]
[AwardNoaward]
[AwardDiscontinued][Section5]: [AwardOfContract]
[ContractNumber]: 9
[TitleContract]: Lot 9 Fresh Fish for HSE South East
V.1)
[AwardNoawardInfo]
[AwardNoaward]
[AwardDiscontinued][Section5]: [AwardOfContract]
[ContractNumber]: 10
[TitleContract]: Lot 10 Eggs for HSE South East
V.1)
[AwardNoawardInfo]
[AwardNoaward]
[AwardDiscontinued][Section6]: [InfoComplement]
VI.3)
[InfoAdditional]
Please refer to the Tender documents associated with the notice published on www.etenders.gov.ie (RFT #183176).
VI.4)
[AppealsProcedure]
VI.4.1)
[AppealsBody]
The High Court of Ireland
Dublin
IE
[AddressPhone]:
+353 18866000
VI.4.3)
[AppealsLodging]
[AppealsDeadline]:
Please consult your own legal advisors.