Date of dispatch of this notice: 11/04/2023
External Reference: 2023-297094
TED Reference: 2023/S 074-220624
Contract award notice
Information
Published
Contract award notice
Contract award notice
Results of the procurement procedure
Directive 2014/24/EU
Section I: Contracting authority
I.1)
Name and addresses
Dublin City Council
N/A
Civic Offices, Wood Quay
Dublin 8
Dublin
IE
E-mail:
miriam.walsh@dublincity.ie
NUTS code:
IE061 -
Dublin
Main address:
https://dublincity.ie
Address of the buyer profile:
https://irl.eu-supply.com/ctm/Company/CompanyInformation/Index/267
I.4)
Type of the contracting authority
Regional or local authority
I.5)
Main activity
General public services
Section II: Object
II.1)
Scope of the procurement
II.1.1)
Title
Multi-Party Framework Agreement in 7 Lots for the Provision of Hot & Cold Food Catering Services
Reference number:
RFT ID 206187
II.1.2)
Main CPV code
55520000
-
Catering services
II.1.3)
Type of contract
Services
II.1.4)
Short description
Dublin City Council proposes to establish a Multi-Party Framework Agreement for a four year period from 2022 – 2025 for the provision of hot and cold food catering service at The Mansion House and potentially at multiple locations throughout Dublin City Council. It should be noted that the Civic Offices, Marrowbone Lane, the OBI and Smithfield are not included in this Framework.
The requirements of this Framework Agreement are divided into 7 lots and tenderers may apply for admission to the Framework under one or more lots.
Tenderers can submit bids for one, two, three, four, five, six, seven lots – i.e. for any or all lots. If applying for more than one lot a separate tender response document must be completed for each Lot applied for. It should be noted that tenderers are limited to a maximum award of two (2) Lots in this tender competition.
For further information please refer to tender documentation available to download from www.etenders..gov.ie RFT ID 206187.
The requirements of this Framework Agreement are divided into 7 lots and tenderers may apply for admission to the Framework under one or more lots.
Tenderers can submit bids for one, two, three, four, five, six, seven lots – i.e. for any or all lots. If applying for more than one lot a separate tender response document must be completed for each Lot applied for. It should be noted that tenderers are limited to a maximum award of two (2) Lots in this tender competition.
For further information please refer to tender documentation available to download from www.etenders..gov.ie RFT ID 206187.
II.1.6)
Information about lots
This contract is divided into lots:
yes
II.1.7)
Total value of the procurement
Value excluding VAT:
320000.00
EUR
II.2)
Description
II.2.1)
Title
Formal Service Lunch/Formal Service Dinner, including wine
Lot No:
1
II.2.2)
Additional CPV code(s)
55520000
-
Catering services
II.2.3)
Place of performance
NUTS code:
IE061 -
Dublin
II.2.4)
Description of the procurement
Provision and Service of Formal Lunch and Formal Dinner including wine as required.
II.2.5)
Award criteria
Criteria below
Quality criterion
-
Name:
Methodology for the delivery of the service
/
Weighting:
10
Quality criterion
-
Name:
Management of Quality
/
Weighting:
10
Quality criterion
-
Name:
Responsiveness to Requests for Service and Contingency Planning
/
Weighting:
30
Quality criterion
-
Name:
Food Range and Quality
/
Weighting:
30
Cost criterion
-
Name:
Ultimate Cost
/
Weighting:
20
II.2.11)
Information about options
Options:
no
II.2.13)
Information about European Union funds
The procurement is related to a project and/or programme financed by European Union funds:
no
II.2)
Description
II.2.1)
Title
Formal Canapé Reception, Lunch, Evening, including wine
Lot No:
2
II.2.2)
Additional CPV code(s)
55520000
-
Catering services
II.2.3)
Place of performance
NUTS code:
IE061 -
Dublin
II.2.4)
Description of the procurement
Provision and service of Formal Lunch/ Evening Canapé reception including wine as required.
II.2.5)
Award criteria
Criteria below
Quality criterion
-
Name:
Methodology for the delivery of the service
/
Weighting:
10
Quality criterion
-
Name:
Management of Quality
/
Weighting:
10
Quality criterion
-
Name:
Responsiveness to Requests for Service and Contingency Planning
/
Weighting:
30
Quality criterion
-
Name:
Food Range and Quality
/
Weighting:
30
Cost criterion
-
Name:
Ultimate Cost
/
Weighting:
20
II.2.11)
Information about options
Options:
no
II.2.13)
Information about European Union funds
The procurement is related to a project and/or programme financed by European Union funds:
no
II.2)
Description
II.2.1)
Title
Buffet Lunches and Informal Buffet Dinners, including wine
Lot No:
3
II.2.2)
Additional CPV code(s)
55520000
-
Catering services
II.2.3)
Place of performance
NUTS code:
IE061 -
Dublin
II.2.4)
Description of the procurement
Provision and Service of Buffet Lunches/Dinners including wine as requried.
II.2.5)
Award criteria
Criteria below
Quality criterion
-
Name:
Methodology for the delivery of the service
/
Weighting:
10
Quality criterion
-
Name:
Management of Quality
/
Weighting:
10
Quality criterion
-
Name:
Responsiveness to Requests for Service and Contingency Planning
/
Weighting:
30
Quality criterion
-
Name:
Food Range and Quality
/
Weighting:
30
Cost criterion
-
Name:
Ultimate Cost
/
Weighting:
20
II.2.11)
Information about options
Options:
no
II.2.13)
Information about European Union funds
The procurement is related to a project and/or programme financed by European Union funds:
no
II.2)
Description
II.2.1)
Title
Breakfasts/ Hot Buffet, Cold Buffet, Marathon Breakfast
Lot No:
4
II.2.2)
Additional CPV code(s)
55520000
-
Catering services
II.2.3)
Place of performance
NUTS code:
IE061 -
Dublin
II.2.4)
Description of the procurement
Provision of Hot/Cold Buffet Breakfast as required.
II.2.5)
Award criteria
Criteria below
Quality criterion
-
Name:
Methodology for the delivery of the service
/
Weighting:
10
Quality criterion
-
Name:
Management of Quality
/
Weighting:
10
Quality criterion
-
Name:
Responsiveness to Requests for Service and Contingency Planning
/
Weighting:
30
Quality criterion
-
Name:
Food Range and Quality
/
Weighting:
30
Cost criterion
-
Name:
Ultimate Cost
/
Weighting:
20
II.2.11)
Information about options
Options:
no
II.2.13)
Information about European Union funds
The procurement is related to a project and/or programme financed by European Union funds:
no
II.2)
Description
II.2.1)
Title
Afternoon Tea
Lot No:
5
II.2.2)
Additional CPV code(s)
55520000
-
Catering services
II.2.3)
Place of performance
NUTS code:
IE061 -
Dublin
II.2.4)
Description of the procurement
Provision and service of Afternoon Tea as required
II.2.5)
Award criteria
Criteria below
Quality criterion
-
Name:
Methodology for the delivery of the service
/
Weighting:
10
Quality criterion
-
Name:
Management of Quality
/
Weighting:
10
Quality criterion
-
Name:
Responsiveness to Requests for Service and Contingency Planning
/
Weighting:
30
Quality criterion
-
Name:
Food Range and Quality
/
Weighting:
30
Cost criterion
-
Name:
Ultimate Cost
/
Weighting:
20
II.2.11)
Information about options
Options:
no
II.2.13)
Information about European Union funds
The procurement is related to a project and/or programme financed by European Union funds:
no
II.2)
Description
II.2.1)
Title
Tea/Coffee/Biscuits, Tea/Coffee/Sandwiches/Wraps, Tea/Coffee/Pastries/Cakes
Lot No:
6
II.2.2)
Additional CPV code(s)
55520000
-
Catering services
II.2.3)
Place of performance
NUTS code:
IE061 -
Dublin
II.2.4)
Description of the procurement
Provision and service of Tea/Coffee/Biscuits, Sandwiches/Wraps, Pastries/Cakes as required.
II.2.5)
Award criteria
Criteria below
Quality criterion
-
Name:
Methodology for the delivery of the service
/
Weighting:
10
Quality criterion
-
Name:
Management of Quality
/
Weighting:
10
Quality criterion
-
Name:
Responsiveness to Requests for Service and Contingency Planning
/
Weighting:
30
Quality criterion
-
Name:
Food Range and Quality
/
Weighting:
30
Cost criterion
-
Name:
Ultimate Cost
/
Weighting:
20
II.2.11)
Information about options
Options:
no
II.2.13)
Information about European Union funds
The procurement is related to a project and/or programme financed by European Union funds:
no
II.2)
Description
II.2.1)
Title
Finger Food Informal Receptions, including wine
Lot No:
7
II.2.2)
Additional CPV code(s)
55520000
-
Catering services
II.2.3)
Place of performance
NUTS code:
IE061 -
Dublin
II.2.4)
Description of the procurement
Provision and Service of Informal Finger food of Informal Receptions including wine as required.
II.2.5)
Award criteria
Criteria below
Quality criterion
-
Name:
Methodology for the delivery of the service
/
Weighting:
10
Quality criterion
-
Name:
Management of Quality
/
Weighting:
10
Quality criterion
-
Name:
Responsiveness to Requests for Service and Contingency Planning
/
Weighting:
30
Quality criterion
-
Name:
Food Range and Quality
/
Weighting:
30
Cost criterion
-
Name:
Ultimate Cost
/
Weighting:
20
II.2.11)
Information about options
Options:
no
II.2.13)
Information about European Union funds
The procurement is related to a project and/or programme financed by European Union funds:
no
Section IV: Procedure
IV.1)
Description
IV.1.1)
Type of procedure
Open procedure
IV.1.3)
Information about a framework agreement or a dynamic purchasing system
The procurement involves the establishment of a framework agreement
IV.1.8)
Information about the Government Procurement Agreement (GPA)
The procurement is covered by the Government Procurement Agreement
: yes
IV.2)
Administrative information
IV.2.1)
Previous publication concerning this procedure
Notice number in the OJ S: 2022/S 026-066659
Section V: Award of contract
Contract No: 1
Lot No: Rank 1
Title: Formal Service Lunch/Formal Service Dinner, including wine
V.2)
Award of contract
V.2.1)
Date of conclusion of the contract
22/12/2022
V.2.2)
Information about tenders
Number of tenders received:
4
Number of tenders received by electronic means:
4
The contract has been awarded to a group of economic operators
:
noV.2.3)
Name and address of the contractor
MHL Event Management Limited
397482
The Conference & Events Venue at the Mansion House, Dawson St
Dublin
Dublin 2
IE
E-mail:
sharon@mansionhouse.ie
NUTS code:
IE -
IRELAND
Internet address:
http://cev@mansionhouse.ie
The contractor is an SME : yes
V.2.4)
Information on value of the contract/lot (excluding VAT)
Total value of the contract/lot:
320000.00
EUR
Section V: Award of contract
Contract No: 2
Lot No: Rank 1
Title: Formal Canapé Reception, Lunch, Evening, including wine
V.2)
Award of contract
V.2.1)
Date of conclusion of the contract
22/12/2022
V.2.2)
Information about tenders
Number of tenders received:
4
Number of tenders received by electronic means:
4
The contract has been awarded to a group of economic operators
:
noV.2.3)
Name and address of the contractor
Lovin Catering Ltd
9741279M
49 Francis Street
Dublin 10
IE
Telephone:
+353 0866780088
E-mail:
lovincatering@gmail.com
NUTS code:
IE -
IRELAND
Internet address:
http://www.lovincatering.com
The contractor is an SME : yes
V.2.4)
Information on value of the contract/lot (excluding VAT)
Total value of the contract/lot:
320000.00
EUR
Section V: Award of contract
Contract No: 3
Lot No: Rank 2
Title: Formal Canapé Reception, Lunch, Evening, including wine
V.2)
Award of contract
V.2.1)
Date of conclusion of the contract
22/12/2022
V.2.2)
Information about tenders
Number of tenders received:
4
Number of tenders received by electronic means:
4
The contract has been awarded to a group of economic operators
:
noV.2.3)
Name and address of the contractor
The Right Catering Company
IE 9726259T
Priest Hill
Collon
Louth
IE
Telephone:
+353 872620240
NUTS code:
IE -
IRELAND
Internet address:
http://www.therightcateringcompany.com
The contractor is an SME : yes
V.2.4)
Information on value of the contract/lot (excluding VAT)
Total value of the contract/lot:
320000.00
EUR
Section V: Award of contract
Contract No: 4
Lot No: Rank 1
Title: Buffet Lunches and Informal Buffet Dinners, including wine
V.2)
Award of contract
V.2.1)
Date of conclusion of the contract
22/12/2022
V.2.2)
Information about tenders
Number of tenders received:
4
Number of tenders received by electronic means:
4
The contract has been awarded to a group of economic operators
:
noV.2.3)
Name and address of the contractor
Lovin Catering Ltd
9741279M
49 Francis Street
Dublin 10
Dublin 10
IE
Telephone:
+353 0866780088
E-mail:
lovincatering@gmail.com
NUTS code:
IE -
IRELAND
Internet address:
http://www.lovincatering.com
The contractor is an SME : yes
V.2.4)
Information on value of the contract/lot (excluding VAT)
Total value of the contract/lot:
320000.00
EUR
Section V: Award of contract
Contract No: 5
Lot No: Rank 2
Title: Buffet Lunches and Informal Buffet Dinners, including wine
V.2)
Award of contract
V.2.1)
Date of conclusion of the contract
22/12/2022
V.2.2)
Information about tenders
Number of tenders received:
4
Number of tenders received by electronic means:
4
The contract has been awarded to a group of economic operators
:
noV.2.3)
Name and address of the contractor
The Right Catering Company
IE 9726259T
Priest Hill
Collon
Louth
IE
Telephone:
+353 872620240
NUTS code:
IE -
IRELAND
Internet address:
http://www.therightcateringcompany.com
The contractor is an SME : yes
V.2.4)
Information on value of the contract/lot (excluding VAT)
Total value of the contract/lot:
320000.00
EUR
Section V: Award of contract
Contract No: 6
Lot No: Rank 1
Title: Breakfasts/ Hot Buffet, Cold Buffet, Marathon Breakfast
V.2)
Award of contract
V.2.1)
Date of conclusion of the contract
22/12/2022
V.2.2)
Information about tenders
Number of tenders received:
4
Number of tenders received by electronic means:
4
The contract has been awarded to a group of economic operators
:
noV.2.3)
Name and address of the contractor
Lovin Catering Ltd
9741279M
49 Francis Street
Dublin 10
Dublin 10
IE
Telephone:
+353 0866780088
E-mail:
lovincatering@gmail.com
NUTS code:
IE -
IRELAND
Internet address:
http://www.lovincatering.com
The contractor is an SME : yes
V.2.4)
Information on value of the contract/lot (excluding VAT)
Total value of the contract/lot:
320000.00
EUR
Section V: Award of contract
Contract No: 7
Lot No: Rank 1
Title: Afternoon Tea
V.2)
Award of contract
V.2.1)
Date of conclusion of the contract
22/12/2022
V.2.2)
Information about tenders
Number of tenders received:
4
Number of tenders received by electronic means:
4
The contract has been awarded to a group of economic operators
:
noV.2.3)
Name and address of the contractor
Lovin Catering Ltd
9741279M
49 Francis Street
Dublin 10
Dublin 10
IE
Telephone:
+353 0866780088
E-mail:
lovincatering@gmail.com
NUTS code:
IE -
IRELAND
Internet address:
http://www.lovincatering.com
The contractor is an SME : yes
V.2.4)
Information on value of the contract/lot (excluding VAT)
Total value of the contract/lot:
320000.00
EUR
Section V: Award of contract
Contract No: 8
Lot No: Rank 1
Title: Tea/Coffee/Biscuits, Tea/Coffee/Sandwiches/Wraps, Tea/Coffee/Pastries/Cakes
V.2)
Award of contract
V.2.1)
Date of conclusion of the contract
22/12/2022
V.2.2)
Information about tenders
Number of tenders received:
4
Number of tenders received by electronic means:
4
The contract has been awarded to a group of economic operators
:
noV.2.3)
Name and address of the contractor
Lovin Catering Ltd
9741279M
49 Francis Street
Dublin 10
Dublin 10
IE
Telephone:
+353 0866780088
E-mail:
lovincatering@gmail.com
NUTS code:
IE -
IRELAND
Internet address:
http://www.lovincatering.com
The contractor is an SME : yes
V.2.4)
Information on value of the contract/lot (excluding VAT)
Total value of the contract/lot:
320000.00
EUR
Section V: Award of contract
Contract No: 9
Lot No: Rank 1
Title: Finger Food Informal Receptions, including wine
V.2)
Award of contract
V.2.1)
Date of conclusion of the contract
22/12/2022
V.2.2)
Information about tenders
Number of tenders received:
4
Number of tenders received by electronic means:
4
The contract has been awarded to a group of economic operators
:
noV.2.3)
Name and address of the contractor
MHL Event Management Limited
397482
The Conference & Events Venue at the Mansion House, Dawson St
Dublin
Dublin 2
IE
E-mail:
sharon@mansionhouse.ie
NUTS code:
IE -
IRELAND
Internet address:
http://cev@mansionhouse.ie
The contractor is an SME : yes
V.2.4)
Information on value of the contract/lot (excluding VAT)
Total value of the contract/lot:
320000.00
EUR
Section VI: Complementary information
VI.3)
Additional information
Please note that due to the current COVID-19 pandemic, facilitation of all meetings, site visits, and clarification meetings, as well as assessments of sample products, etc. (as applicable) is severely impacted. Where possible the Contracting Authority will put in place alternative arrangements such as on-line meetings, etc. Likewise, anticipated dates (closing date for receipt of clarifications or tender submissions) may change. Suppliers will be kept fully up to date at all stages through the eTenders messaging platform.
1. Suppliers must register their interest on the eTenders web site (www.etenders.gov.ie) in order to be included on the mailing list for clarifications.
2. Please note in relation to all documents, that where reference is made to a particular standard, make, source, process, trademark, type or patent, that this is not to be regarded as a de facto requirement. In all such cases it should be understood that such indications are to be treated strictly and solely for reference purposes only, to which the words "or equivalent" will always be appended.
3. Please note also that all information relating to attachments, including clarifications and changes, will be published on the Irish Government Procurement Opportunities Portal (www.etenders.gov.ie) only. Registration is free of charge. Dublin City Council will not accept responsibility for information relayed (or not relayed) via third parties.
4. The framework agreements are primarily for use by the Mansion House, but may also be extended for use by other divisions of Dublin City Council as requirements arise.
5. Emailed/faxed/late tenders will not be accepted.
6. Suppliers should note the following when making their submission:
• To enable submission of multiple documents concurrently, download and install the ‘Upload Manager ActiveX’ facility to your eTenders user profile.
• When using the ‘Upload Manager’ facility do not use the ‘Schedule’ option.
• Instead, use only the ‘Upload’ option, which will enable monitoring of the upload.
• Suppliers who do not use the Upload Manager can upload individual files, however please ensure to allow sufficient time for upload.
• There is a maximum upload limit of 2GB per file. Documents larger than this should be divided into smaller files prior to upload.
• In order to submit a document to the electronic postbox, please note that you must click “Submit Response”. After submitting a response, the response may be modified and re-submitted as many times as may be necessary until the RFT deadline has expired. Suppliers should be aware that the “Submit Response” button will be disabled automatically upon the expiration of the response deadline.
• Suppliers must ensure that they give themselves sufficient time to upload and submit all required documentation before the submission deadline. Suppliers should take into account the fact that upload speeds vary.
• Should you experience difficulty when uploading documents please contact the eTenders Support Desk for technical assistance. Email etenders@eu-supply.com or Telephone: 353 (0) 21 243 92 77 (09:00am – 17:30pm GMT)
7. All queries regarding this tender must be directed to the messaging facility on www.etenders.gov.ie. RFT ID: 206187. Queries must be in question format. Responses will be circulated to those tenderers that have registered an interest in this notice on the Irish Government procurement opportunities portal www.etenders.gov.ie. The details of the party making the query will not be disclosed when circulating the response. All queries must be submitted by 12 noon on 21st February 2022 to enable issue of responses to all interested parties.
8. Refer to document 'Additional Information' which is available to download from www.etenders.gov.ie using RFT ID 206187 for further information.
1. Suppliers must register their interest on the eTenders web site (www.etenders.gov.ie) in order to be included on the mailing list for clarifications.
2. Please note in relation to all documents, that where reference is made to a particular standard, make, source, process, trademark, type or patent, that this is not to be regarded as a de facto requirement. In all such cases it should be understood that such indications are to be treated strictly and solely for reference purposes only, to which the words "or equivalent" will always be appended.
3. Please note also that all information relating to attachments, including clarifications and changes, will be published on the Irish Government Procurement Opportunities Portal (www.etenders.gov.ie) only. Registration is free of charge. Dublin City Council will not accept responsibility for information relayed (or not relayed) via third parties.
4. The framework agreements are primarily for use by the Mansion House, but may also be extended for use by other divisions of Dublin City Council as requirements arise.
5. Emailed/faxed/late tenders will not be accepted.
6. Suppliers should note the following when making their submission:
• To enable submission of multiple documents concurrently, download and install the ‘Upload Manager ActiveX’ facility to your eTenders user profile.
• When using the ‘Upload Manager’ facility do not use the ‘Schedule’ option.
• Instead, use only the ‘Upload’ option, which will enable monitoring of the upload.
• Suppliers who do not use the Upload Manager can upload individual files, however please ensure to allow sufficient time for upload.
• There is a maximum upload limit of 2GB per file. Documents larger than this should be divided into smaller files prior to upload.
• In order to submit a document to the electronic postbox, please note that you must click “Submit Response”. After submitting a response, the response may be modified and re-submitted as many times as may be necessary until the RFT deadline has expired. Suppliers should be aware that the “Submit Response” button will be disabled automatically upon the expiration of the response deadline.
• Suppliers must ensure that they give themselves sufficient time to upload and submit all required documentation before the submission deadline. Suppliers should take into account the fact that upload speeds vary.
• Should you experience difficulty when uploading documents please contact the eTenders Support Desk for technical assistance. Email etenders@eu-supply.com or Telephone: 353 (0) 21 243 92 77 (09:00am – 17:30pm GMT)
7. All queries regarding this tender must be directed to the messaging facility on www.etenders.gov.ie. RFT ID: 206187. Queries must be in question format. Responses will be circulated to those tenderers that have registered an interest in this notice on the Irish Government procurement opportunities portal www.etenders.gov.ie. The details of the party making the query will not be disclosed when circulating the response. All queries must be submitted by 12 noon on 21st February 2022 to enable issue of responses to all interested parties.
8. Refer to document 'Additional Information' which is available to download from www.etenders.gov.ie using RFT ID 206187 for further information.
VI.4)
Procedures for review
VI.4.1)
Review body
The High Court
Chief Registrar, High Court, Inns Quay
Dublin
Dublin 7
IE
Telephone:
+353 18886000
E-mail:
HighCourtCentralOffice@courts.ie
VI.4.3)
Review procedure
Precise information on deadline(s) for review procedures:
The contract / framework is covered by the application of the Remedies Directive and the relevant standstill period applied at time of notification.
VI.4.4)
Service from which information about the review procedure may be obtained
Please consult your solicitor.
Please consult your solicitor.
IE