Date of dispatch of this notice: 14/01/2019
External Reference: 2019-231367
TED Reference: 2019/S 011-021926
Contract award notice
Information
Published
Contract award notice
Cached Version
Contract award notice
Results of the procurement procedure
Directive 2014/24/EU
Section I: Contracting authority
I.1)
Name and addresses
Department of Agriculture, Food and the Marine
N/A
Agriculture House
Dublin 2
Kildare Street
IE
Contact person:
Denise Flood
Telephone:
+353 16072310
E-mail:
denise.flood@agriculture.gov.ie
NUTS code:
IE -
IRELAND
Main address:
http://www.agriculture.gov.ie
Address of the buyer profile:
https://irl.eu-supply.com/ctm/Company/CompanyInformation/Index/307
I.4)
Type of the contracting authority
Ministry or any other national or federal authority, including their regional or local subdivisions
I.5)
Main activity
General public services
Section II: Object
II.1)
Scope of the procurement
II.1.1)
Title
Funding for Agri-food Tourism Projects
Reference number:
135647
II.1.2)
Main CPV code
63513000
-
Tourist information services
II.1.3)
Type of contract
Services
II.1.4)
Short description
The provision of supports under a funding framework for new or existing agri-food tourism projects that may include rural markets-where agri-food tourism is the practice of offering activity or activities in rural areas to visit areas of well-known agricultural produce and to sample and taste the local or regional cuisines or specialities
II.1.6)
Information about lots
This contract is divided into lots:
no
II.1.7)
Total value of the procurement
Value excluding VAT:
92680.00
HUF
II.2)
Description
II.2.2)
Additional CPV code(s)
75125000
-
Administrative services related to tourism affairs
77110000
-
Services incidental to agricultural production
79340000
-
Advertising and marketing services
79342200
-
Promotional services
80000000
-
Education and training services
II.2.3)
Place of performance
NUTS code:
IE -
IRELAND
II.2.4)
Description of the procurement
The provision of supports under a funding framework for new or existing agri-food tourism projects that may include rural markets-where agri-food tourism is the practice of offering activity or activities in rural areas to visit areas of well-known agricultural produce and to sample and taste the local or regional cuisines or specialities
II.2.5)
Award criteria
Criteria below
Quality criterion
-
Name:
quality & technical merit
/
Weighting:
250
Quality criterion
-
Name:
quality of Team
/
Weighting:
250
Quality criterion
-
Name:
quality of impacts
/
Weighting:
250
Quality criterion
-
Name:
quality of relationship with team
/
Weighting:
100
Price
-
Weighting:
150
II.2.11)
Information about options
Options:
no
II.2.13)
Information about European Union funds
The procurement is related to a project and/or programme financed by European Union funds:
yes
Identification of the project:
Rural Innovation and Development Fund
Section IV: Procedure
IV.1)
Description
IV.1.1)
Type of procedure
Open procedure
IV.1.8)
Information about the Government Procurement Agreement (GPA)
The procurement is covered by the Government Procurement Agreement: yes
IV.2)
Administrative information
IV.2.1)
Previous publication concerning this procedure
Notice number in the OJ S: 2018/S 117-265938
Section V: Award of contract
Contract No: 1
Title: Funding for Agri-food Tourism Projects
V.2)
Award of contract
V.2.1)
Date of conclusion of the contract
22/08/2018
V.2.2)
Information about tenders
Number of tenders received:
2
The contract has been awarded to a group of economic operators
:
noV.2.3)
Name and address of the contractor
1. O’Connell Marketing
Bunclody
IE
NUTS code:
IE -
IRELAND
The contractor is an SME : yes
V.2.4)
Information on value of the contract/lot (excluding VAT)
Total value of the contract/lot:
92680.00
EUR
Section VI: Complementary information
VI.4)
Procedures for review
VI.4.1)
Review body
High court of Ireland
Dublin
IE