Lot 1- Defence Forces
Lot No:
1
II.2.2)
Additional CPV code(s)
15612500
-
Bakery products
15810000
-
Bread products, fresh pastry goods and cakes
15811000
-
Bread products
15811200
-
Rolls
15811500
-
Prepared bread products
15821000
-
Toasted bread products and pastry goods
15821100
-
Toasted bread products
15821110
-
Toasted bread
II.2.3)
Place of performance
II.2.4)
Description of the procurement
Defence Forces: (Cathal Bruagha Barracks, Dublin; McKee Barracks, Dublin; Casement Aerodrome, Baldonnel; Gormanston Camp, Co Meath; Aiken Barracks, Dundalk; Military College SSU, Co Kildare; Ceannt Barracks, Curragh Camp, Co Kildare; Pearse Barracks, Curragh Camp, Co Kildare; Coolmoney Camp, Co Wicklow)
Criteria below
Quality criterion
-
Name:
Quality of Tenderer’s proposed Contract Management Plan.
/
Weighting:
100
Quality criterion
-
Name:
Quality of Tenderer’s methodology for Ensuring Continuity of Supply and Reliable Deliveries
/
Weighting:
100
Quality criterion
-
Name:
Quality of Tenderer’s methodology in respect of Disaster Recovery Proposals
/
Weighting:
100
Quality criterion
-
Name:
Quality of Tenderer’s proposals in respect of proposed Product Traceability
/
Weighting:
100
Quality criterion
-
Name:
Quality of Tenderer’s proposals in respect Goods Recalls, Client Complaints Procedure and Corrective Actions
/
Weighting:
100
Cost criterion
-
Name:
Ultimate Cost
/
Weighting:
500
II.2.11)
Information about options
Options:
no
II.2.13)
Information about European Union funds
The procurement is related to a project and/or programme financed by European Union funds:
no
Lot 2 - Defence Forces
Lot No:
2
II.2.2)
Additional CPV code(s)
15612500
-
Bakery products
15810000
-
Bread products, fresh pastry goods and cakes
15811000
-
Bread products
15811200
-
Rolls
15811500
-
Prepared bread products
15821000
-
Toasted bread products and pastry goods
15821100
-
Toasted bread products
15821110
-
Toasted bread
II.2.3)
Place of performance
II.2.4)
Description of the procurement
Defence Forces: (Collins Barracks, Cork; Sarsfield Barracks, Limerick; CSS Naval Base, Haulbowline; Naval Depot, Haulbowline; Lynch Camp, Kilworth; Stephen Barracks, Kilkenny; Custume Barracks, Athlone; Mellows Barracks, Co Galway; Finner Camp, Co Donegal)
Criteria below
Quality criterion
-
Name:
Quality of Tenderer’s proposed Contract Management Plan.
/
Weighting:
100
Quality criterion
-
Name:
Quality of Tenderer’s methodology for Ensuring Continuity of Supply and Reliable Deliveries
/
Weighting:
100
Quality criterion
-
Name:
Quality of Tenderer’s methodology in respect of Disaster Recovery Proposals
/
Weighting:
100
Quality criterion
-
Name:
Quality of Tenderer’s proposals in respect of proposed Product Traceability
/
Weighting:
100
Quality criterion
-
Name:
Quality of Tenderer’s proposals in respect Goods Recalls, Client Complaints Procedure and Corrective Actions
/
Weighting:
100
Cost criterion
-
Name:
Ultimate Cost
/
Weighting:
500
II.2.11)
Information about options
Options:
no
II.2.13)
Information about European Union funds
The procurement is related to a project and/or programme financed by European Union funds:
no
Lot 3 - Irish Prison Service: Dublin Region
Lot No:
3
II.2.2)
Additional CPV code(s)
15612500
-
Bakery products
15810000
-
Bread products, fresh pastry goods and cakes
15811000
-
Bread products
15811200
-
Rolls
15811500
-
Prepared bread products
15821000
-
Toasted bread products and pastry goods
15821100
-
Toasted bread products
15821110
-
Toasted bread
II.2.3)
Place of performance
II.2.4)
Description of the procurement
Irish Prison Service: Dublin Region: (Mountjoy Campus, West Dublin Campus Arbour Hill Prison, Shelton Abbey)
Criteria below
Quality criterion
-
Name:
Quality of Tenderer’s proposed Contract Management Plan.
/
Weighting:
100
Quality criterion
-
Name:
Quality of Tenderer’s methodology for Ensuring Continuity of Supply and Reliable Deliveries
/
Weighting:
100
Quality criterion
-
Name:
Quality of Tenderer’s methodology in respect of Disaster Recovery Proposals
/
Weighting:
100
Quality criterion
-
Name:
Quality of Tenderer’s proposals in respect of proposed Product Traceability
/
Weighting:
100
Quality criterion
-
Name:
Quality of Tenderer’s proposals in respect Goods Recalls, Client Complaints Procedure and Corrective Actions
/
Weighting:
100
Cost criterion
-
Name:
Ultimate Cost
/
Weighting:
500
II.2.11)
Information about options
Options:
no
II.2.13)
Information about European Union funds
The procurement is related to a project and/or programme financed by European Union funds:
no
Lot 4 - Irish Prison Service: Midland Regions
Lot No:
4
II.2.2)
Additional CPV code(s)
15612500
-
Bakery products
15810000
-
Bread products, fresh pastry goods and cakes
15811000
-
Bread products
15811200
-
Rolls
15811500
-
Prepared bread products
15821000
-
Toasted bread products and pastry goods
15821100
-
Toasted bread products
15821110
-
Toasted bread
II.2.3)
Place of performance
II.2.4)
Description of the procurement
Irish Prison Service: Midland Regions: (Midlands Prison, Portlaoise Prison, Irish Prison Service Training College)
Criteria below
Quality criterion
-
Name:
Quality of Tenderer’s proposed Contract Management Plan.
/
Weighting:
100
Quality criterion
-
Name:
Quality of Tenderer’s methodology for Ensuring Continuity of Supply and Reliable Deliveries
/
Weighting:
100
Quality criterion
-
Name:
Quality of Tenderer’s methodology in respect of Disaster Recovery Proposals
/
Weighting:
100
Quality criterion
-
Name:
Quality of Tenderer’s proposals in respect of proposed Product Traceability
/
Weighting:
100
Quality criterion
-
Name:
Quality of Tenderer’s proposals in respect Goods Recalls, Client Complaints Procedure and Corrective Actions
/
Weighting:
100
Cost criterion
-
Name:
Ultimate Cost
/
Weighting:
500
II.2.11)
Information about options
Options:
no
II.2.13)
Information about European Union funds
The procurement is related to a project and/or programme financed by European Union funds:
no
Lot 5 - Irish Prison Service: Southern Region
Lot No:
5
II.2.2)
Additional CPV code(s)
15612500
-
Bakery products
15810000
-
Bread products, fresh pastry goods and cakes
15811000
-
Bread products
15811200
-
Rolls
15811500
-
Prepared bread products
15821000
-
Toasted bread products and pastry goods
15821100
-
Toasted bread products
15821110
-
Toasted bread
II.2.3)
Place of performance
II.2.4)
Description of the procurement
Irish Prison Service: Southern Region (Cork Prison & Limerick Prison)
Criteria below
Quality criterion
-
Name:
Quality of Tenderer’s proposed Contract Management Plan
/
Weighting:
100
Quality criterion
-
Name:
Quality of Tenderer’s methodology for Ensuring Continuity of Supply and Reliable Deliveries
/
Weighting:
100
Quality criterion
-
Name:
Quality of Tenderer’s methodology in respect of Disaster Recovery Proposals
/
Weighting:
100
Quality criterion
-
Name:
Quality of Tenderer’s proposals in respect of proposed Product Traceability
/
Weighting:
100
Quality criterion
-
Name:
Quality of Tenderer’s proposals in respect Goods Recalls, Client Complaints Procedure and Corrective Actions
/
Weighting:
100
Cost criterion
-
Name:
Ultimate Cost
/
Weighting:
500
II.2.11)
Information about options
Options:
no
II.2.13)
Information about European Union funds
The procurement is related to a project and/or programme financed by European Union funds:
no
Lot 6 - Irish Prison Service: North West Region
Lot No:
6
II.2.2)
Additional CPV code(s)
15612500
-
Bakery products
15810000
-
Bread products, fresh pastry goods and cakes
15811000
-
Bread products
15811200
-
Rolls
15811500
-
Prepared bread products
15821000
-
Toasted bread products and pastry goods
15821100
-
Toasted bread products
15821110
-
Toasted bread
II.2.3)
Place of performance
II.2.4)
Description of the procurement
Irish Prison Service: North West Region (Castlerea Prison & Loughan House)
Criteria below
Quality criterion
-
Name:
Quality of Tenderer’s proposed Contract Management Plan.
/
Weighting:
100
Quality criterion
-
Name:
Quality of Tenderer’s methodology for Ensuring Continuity of Supply and Reliable Deliveries
/
Weighting:
100
Quality criterion
-
Name:
Quality of Tenderer’s methodology in respect of Disaster Recovery Proposals
/
Weighting:
100
Quality criterion
-
Name:
Quality of Tenderer’s proposals in respect of proposed Product Traceability
/
Weighting:
100
Quality criterion
-
Name:
Quality of Tenderer’s proposals in respect Goods Recalls, Client Complaints Procedure and Corrective Actions
/
Weighting:
100
Cost criterion
-
Name:
Ultimate Cost
/
Weighting:
500
II.2.11)
Information about options
Options:
no
II.2.13)
Information about European Union funds
The procurement is related to a project and/or programme financed by European Union funds:
no