Contract award notice

Information

Published

Date of dispatch of this notice: 05/04/2017

External Reference: 2017-149396

TED Reference: 2017/S 069-130164

Contract award notice

Cached Version

Contract award notice

Results of the procurement procedure

Directive 2014/24/EU

Section I: Contracting authority

I.1)

Name and addresses

Stewarts Care Ltd.
IE 8296282N
Mill Lane
Palmerstown
Co.Dublin
IE
Contact person: Brendan O'Connor
Telephone: +353 16264444
NUTS code:  IE021 -  Dublin
Internet address(es):
Main address: www.stewartscare.ie

I.2)

Joint procurement

The contract is awarded by a central purchasing body
I.4)

Type of the contracting authority

Body governed by public law
I.5)

Main activity

Health

Section II: Object

II.1)

Scope of the procurement

II.1.1)

Title

Supply of food products
Reference number:  Food Products
II.1.2)

Main CPV code

15110000  -  Meat
II.1.3)

Type of contract

Supplies
II.1.4)

Short description

Supply of food products to seven locations across West Dublin.
II.1.6)

Information about lots

This contract is divided into lots: yes
II.1.7)

Total value of the procurement

Value excluding VAT:  505000.00  EUR
II.2)

Description

II.2.1)

Title

Fresh Meat
Lot No:  1
II.2.2)

Additional CPV code(s)

03220000  -  Vegetables, fruits and nuts
03311000  -  Fish
15500000  -  Dairy products
15550000  -  Assorted dairy products
15811000  -  Bread products
15811100  -  Bread
15890000  -  Miscellaneous food products and dried goods
15896000  -  Deep-frozen products
II.2.3)

Place of performance

NUTS code:  IE021 -  Dublin
Main site or place of performance:  
West Dublin
II.2.4)

Description of the procurement

Meat supplies
II.2.5)

Award criteria

Criteria below
Quality criterion  -  Name:  capacity  /  Weighting:  20
Quality criterion  -  Name:  systems  /  Weighting:  20
Cost criterion  -  Name:  cost  /  Weighting:  60
II.2.11)

Information about options

Options: no
II.2.13)

Information about European Union funds

The procurement is related to a project and/or programme financed by European Union funds: no
II.2)

Description

II.2.1)

Title

Fresh Fish
Lot No:  2
II.2.2)

Additional CPV code(s)

03220000  -  Vegetables, fruits and nuts
03311000  -  Fish
15500000  -  Dairy products
15550000  -  Assorted dairy products
15811000  -  Bread products
15811100  -  Bread
15890000  -  Miscellaneous food products and dried goods
15896000  -  Deep-frozen products
II.2.3)

Place of performance

NUTS code:  IE021 -  Dublin
Main site or place of performance:  
West Dublin
II.2.4)

Description of the procurement

Fresh Fish
II.2.5)

Award criteria

Criteria below
Quality criterion  -  Name:  Systems  /  Weighting:  20
Quality criterion  -  Name:  Capacity  /  Weighting:  20
Cost criterion  -  Name:  cost  /  Weighting:  60
II.2.11)

Information about options

Options: no
II.2.13)

Information about European Union funds

The procurement is related to a project and/or programme financed by European Union funds: no
II.2)

Description

II.2.1)

Title

Dry Goods and Frozen
Lot No:  3
II.2.2)

Additional CPV code(s)

03220000  -  Vegetables, fruits and nuts
03311000  -  Fish
15500000  -  Dairy products
15550000  -  Assorted dairy products
15811000  -  Bread products
15811100  -  Bread
15890000  -  Miscellaneous food products and dried goods
15896000  -  Deep-frozen products
II.2.3)

Place of performance

NUTS code:  IE021 -  Dublin
Main site or place of performance:  
West Dublin
II.2.4)

Description of the procurement

Dry Goods
II.2.5)

Award criteria

Criteria below
Quality criterion  -  Name:  Systems  /  Weighting:  20
Quality criterion  -  Name:  capacity  /  Weighting:  20
Cost criterion  -  Name:  cost  /  Weighting:  60
II.2.11)

Information about options

Options: no
II.2.13)

Information about European Union funds

The procurement is related to a project and/or programme financed by European Union funds: no
II.2)

Description

II.2.1)

Title

Dairy
Lot No:  4
II.2.2)

Additional CPV code(s)

03220000  -  Vegetables, fruits and nuts
03311000  -  Fish
15500000  -  Dairy products
15550000  -  Assorted dairy products
15811000  -  Bread products
15811100  -  Bread
15890000  -  Miscellaneous food products and dried goods
15896000  -  Deep-frozen products
II.2.3)

Place of performance

NUTS code:  IE021 -  Dublin
Main site or place of performance:  
West Dublin
II.2.4)

Description of the procurement

Dairy
II.2.5)

Award criteria

Criteria below
Quality criterion  -  Name:  capacity  /  Weighting:  20
Quality criterion  -  Name:  systems  /  Weighting:  20
Cost criterion  -  Name:  cost  /  Weighting:  60
II.2.11)

Information about options

Options: no
II.2.13)

Information about European Union funds

The procurement is related to a project and/or programme financed by European Union funds: no
II.2)

Description

II.2.1)

Title

Fruit and Veg
Lot No:  5
II.2.2)

Additional CPV code(s)

03220000  -  Vegetables, fruits and nuts
03311000  -  Fish
15500000  -  Dairy products
15550000  -  Assorted dairy products
15811000  -  Bread products
15811100  -  Bread
15890000  -  Miscellaneous food products and dried goods
15896000  -  Deep-frozen products
II.2.3)

Place of performance

NUTS code:  IE021 -  Dublin
II.2.4)

Description of the procurement

Fruit and Veg
II.2.5)

Award criteria

Criteria below
Quality criterion  -  Name:  systems  /  Weighting:  20
Quality criterion  -  Name:  capacity  /  Weighting:  20
Cost criterion  -  Name:  cost  /  Weighting:  60
II.2.11)

Information about options

Options: no
II.2.13)

Information about European Union funds

The procurement is related to a project and/or programme financed by European Union funds: no
II.2)

Description

II.2.1)

Title

Bread
Lot No:  6
II.2.2)

Additional CPV code(s)

03220000  -  Vegetables, fruits and nuts
03311000  -  Fish
15500000  -  Dairy products
15550000  -  Assorted dairy products
15811000  -  Bread products
15811100  -  Bread
15890000  -  Miscellaneous food products and dried goods
15896000  -  Deep-frozen products
II.2.3)

Place of performance

NUTS code:  IE021 -  Dublin
II.2.4)

Description of the procurement

Bread
II.2.5)

Award criteria

Criteria below
Quality criterion  -  Name:  capacity  /  Weighting:  20
Quality criterion  -  Name:  systems  /  Weighting:  20
Cost criterion  -  Name:  cost  /  Weighting:  60
II.2.11)

Information about options

Options: no
II.2.13)

Information about European Union funds

The procurement is related to a project and/or programme financed by European Union funds: no
II.2)

Description

II.2.1)

Title

Community
Lot No:  7
II.2.2)

Additional CPV code(s)

03220000  -  Vegetables, fruits and nuts
03311000  -  Fish
15500000  -  Dairy products
15550000  -  Assorted dairy products
15811000  -  Bread products
15811100  -  Bread
15890000  -  Miscellaneous food products and dried goods
15896000  -  Deep-frozen products
II.2.3)

Place of performance

NUTS code:  IE021 -  Dublin
II.2.4)

Description of the procurement

Community deliveries
II.2.5)

Award criteria

Criteria below
Quality criterion  -  Name:  capacity  /  Weighting:  20
Quality criterion  -  Name:  systems  /  Weighting:  20
Cost criterion  -  Name:  cost  /  Weighting:  60
II.2.11)

Information about options

Options: no
II.2.13)

Information about European Union funds

The procurement is related to a project and/or programme financed by European Union funds: no

Section IV: Procedure

IV.1)

Description

IV.1.1)

Type of procedure

Competitive procedure with negotiation
IV.1.8)

Information about the Government Procurement Agreement (GPA)

The procurement is covered by the Government Procurement Agreement: no
IV.2)

Administrative information

IV.2.1)

Previous publication concerning this procedure

Notice number in the OJ S: 2016/S 192-344987

Section V: Award of contract

Contract No: 1

Lot No: 1

Title: Fresh Meat

A contract/lot is awarded: yes
V.2)

Award of contract

V.2.1)

Date of conclusion of the contract

01/03/2017
V.2.2)

Information about tenders

Number of tenders received:  7
The contract has been awarded to a group of economic operators :  no
V.2.3)

Name and address of the contractor

O'Mahony Meats
Dublin
IE
NUTS code:  IE -  IRELAND

The contractor is an SME : yes
V.2.4)

Information on value of the contract/lot (excluding VAT)

Total value of the contract/lot:  150000.00  EUR

Section V: Award of contract

Contract No: 2

Lot No: 2

Title: Fresh Fish

A contract/lot is awarded: yes
V.2)

Award of contract

V.2.1)

Date of conclusion of the contract

01/03/2017
V.2.2)

Information about tenders

Number of tenders received:  6
The contract has been awarded to a group of economic operators :  no
V.2.3)

Name and address of the contractor

Kish Fish
Dublin
IE
NUTS code:  IE -  IRELAND

The contractor is an SME : yes
V.2.4)

Information on value of the contract/lot (excluding VAT)

Total value of the contract/lot:  60000.00  EUR

Section V: Award of contract

Contract No: 3

Lot No: 3

Title: Dry Goods and Frozen

A contract/lot is awarded: yes
V.2)

Award of contract

V.2.1)

Date of conclusion of the contract

01/03/2017
V.2.2)

Information about tenders

Number of tenders received:  5
The contract has been awarded to a group of economic operators :  no
V.2.3)

Name and address of the contractor

BWG
DUBLIN
IE
NUTS code:  IE -  IRELAND

The contractor is an SME : yes
V.2.4)

Information on value of the contract/lot (excluding VAT)

Total value of the contract/lot:  105000.00  EUR

Section V: Award of contract

Contract No: 4

Lot No: 4

Title: Dairy

A contract/lot is awarded: yes
V.2)

Award of contract

V.2.1)

Date of conclusion of the contract

01/03/2017
V.2.2)

Information about tenders

Number of tenders received:  3
The contract has been awarded to a group of economic operators :  no
V.2.3)

Name and address of the contractor

BWG
Dublin
IE
NUTS code:  IE -  IRELAND

The contractor is an SME : yes
V.2.4)

Information on value of the contract/lot (excluding VAT)

Total value of the contract/lot:  100000.00  EUR

Section V: Award of contract

Contract No: 5

Lot No: 5

Title: Fruit and Veg

A contract/lot is awarded: yes
V.2)

Award of contract

V.2.1)

Date of conclusion of the contract

01/03/2017
V.2.2)

Information about tenders

Number of tenders received:  4
The contract has been awarded to a group of economic operators :  no
V.2.3)

Name and address of the contractor

Ready Chef
Dublin
IE
NUTS code:  IE -  IRELAND

The contractor is an SME : yes
V.2.4)

Information on value of the contract/lot (excluding VAT)

Total value of the contract/lot:  50000.00  EUR

Section V: Award of contract

Contract No: 6

Lot No: 6

Title: Bread

A contract/lot is awarded: yes
V.2)

Award of contract

V.2.1)

Date of conclusion of the contract

01/03/2017
V.2.2)

Information about tenders

Number of tenders received:  3
The contract has been awarded to a group of economic operators :  no
V.2.3)

Name and address of the contractor

Johnston Mooney & O'Brien
Dublin
IE
NUTS code:  IE -  IRELAND

The contractor is an SME : yes
V.2.4)

Information on value of the contract/lot (excluding VAT)

Total value of the contract/lot:  40000.00  EUR

Section V: Award of contract

Contract No: 7

Lot No: 7

Title: Community

A contract/lot is awarded: no
V.1)

Information on non-award

The contract/lot is not awarded
No tenders or requests to participate were received or all were rejected

Section VI: Complementary information

VI.4)

Procedures for review

VI.4.1)

Review body

Stewarts Care Ltd
Dublin
IE

VI.5)

Date of dispatch of this notice

05/04/2017