ETENDERS

Contract notice

Information

Published

Date of dispatch of this notice: 30/08/2016

Expire date: 07/10/2016

External Reference: 2016-048844

TED Reference: 2016/S 170-305940

Contract notice

Cached Version

Contract notice

Directive 2014/24/EU

Section I: Contracting authority

I.1)

Name and addresses

Ashcorp Ltd t/a The Gluten Free Pasta Co
N/A
Unit 17, Killegland Street , High Street
Ashbourne
Co.Meath
IE
Contact person: Fiore Macari
Telephone: +353 857374686
E-mail: fioremacari@gmail.com
NUTS code:  IE -  IRELAND
Internet address(es):
Main address: http://www.etenders.gov.ie
Address of the buyer profile: https://irl.eu-supply.com/ctm/Company/CompanyInformation/Index/134357

I.3)

Communication

The procurement documents are available for unrestricted and full direct access, free of charge, at:  
http://irl.eu-supply.com/app/rfq/rwlentrance_s.asp?PID=102632&B=ETENDERS_SIMPLE
Additional information can be obtained from
the abovementioned address:  
Tenders or requests to participate must be submitted
electronically via:  http://irl.eu-supply.com/app/rfq/rwlentrance_s.asp?PID=102632&B=ETENDERS_SIMPLE
Tenders or requests to participate must be submitted
to the abovementioned address
I.4)

Type of the contracting authority

Other type:  LIMITED COMPANY .
I.5)

Main activity

Other activity:  FOOD MANUFACTURING

Section II: Object

II.1)

Scope of the procurement

II.1.1)

Title

Fresh Gluten Free pasta automated production Line / ready made Lasagna line
Reference number:  159704
II.1.2)

Main CPV code

42200000  -  Machinery for food, beverage and tobacco processing and associated parts
II.1.3)

Type of contract

Services
II.1.4)

Short description

1.Fresh Gluten Free pasta production line
2.Extruder 100-150 kilos of pasta per hour
3.Ravioli Machine 100-150 kilos per hour
4.Pasteurizer line for pasteurization of fresh gluten free pasta
5.Cooling Line
6.Vibrating Screen
7.Beef Lasagna production Line
II.1.5)

Estimated total value

Value excluding VAT: 150000.00  EUR
II.1.6)

Information about lots

This contract is divided into lots: no
II.2)

Description

II.2.2)

Additional CPV code(s)

15894000  -  Processed food products
39312000  -  Food-preparation equipment
39711200  -  Food processors
42215000  -  Machinery for the industrial preparation or manufacture of food or drink
II.2.3)

Place of performance

NUTS code:  IE0 -  IRELAND
Main site or place of performance:  
UNIT 5 CLONMINUM BUSINESS PARK PORTLAOISE COUNTY LAOIS
II.2.4)

Description of the procurement

1.Fresh Gluten Free pasta production line
2.Extruder 100-150 kilos of pasta per hour
3.Ravioli Machine 100-150 kilos per hour
4.Pasteurizer line for pasteurization of fresh gluten free pasta
5.Cooling Line
6.Vibrating Screen
7.Beef Lasagna production Line
II.2.5)

Award criteria

Price is not the only award criterion and all criteria are stated only in the procurement documents
II.2.6)

Estimated value

Value excluding VAT: 150000.00  EUR
II.2.7)

Duration of the contract, framework agreement or dynamic purchasing system

Start: 31/08/2016  /  End: 07/10/2016
This contract is subject to renewal: no
II.2.10)

Information about variants

Variants will be accepted: yes
II.2.11)

Information about options

Options: no
II.2.12)

Information about electronic catalogues

Tenders must be presented in the form of electronic catalogues or include an electronic catalogue
II.2.13)

Information about European Union funds

The procurement is related to a project and/or programme financed by European Union funds: no

Section III: Legal, economic, financial and technical information

III.1)

Conditions for participation

III.2)

Conditions related to the contract

Section IV: Procedure

IV.1)

Description

IV.1.1)

Type of procedure

Open procedure
IV.1.8)

Information about the Government Procurement Agreement (GPA)

The procurement is covered by the Government Procurement Agreement: yes
IV.2)

Administrative information

IV.2.2)

Time limit for receipt of tenders or requests to participate

Date:  07/10/2016
Local time:  12:00
IV.2.4)

Languages in which tenders or requests to participate may be submitted

English
IV.2.7)

Conditions for opening of tenders

Date:  07/10/2016
Local time:  12:00

Section VI: Complementary information

VI.1)

Information about recurrence

This is a recurrent procurement:  no
VI.4)

Procedures for review

VI.4.1)

Review body

Fiore Macari
unit 17 Killegland Street
Ashbourne Meath
IE
Telephone: +353 857374686
E-mail: fioremacari@gmail.com

VI.5)

Date of dispatch of this notice

30/08/2016