Documents - Lot 190168:1 - Consultancy Services in respect of Athy Food Drink & Skills Innovation Hub. 
Document available to downloadSize (kB)
document  ATHY Food, Drink & Skills Innovation Hub - Feasibility Design Study.pdf7107
document  COE1-v.2h-05-06-2019.docx74
document  Consultant's Brief (June 2020).pdf350
document  Instructions to Tenderers.pdf475
document  Invitation_to_Tender Letter.doc31
document  QC2 -SAQ - Architect (Design Team Leader) Athy Innovation Hub.doc544
document  QC2 -SAQ - Building Services Engineer - Athy Innovation Hub.doc539
document  QC2 -SAQ - Civil - Structural Engineer - Athy Innovation Hub.doc537
document  QC2 -SAQ - Quantity Surveyor - Athy Innovation Hub.doc534
document  QC2_Appendix_A.doc38
document  QC2_Appendix_A1.doc33
document  QC2_Appendix_B1.dot73
document  QC2_Appendix_B3.doc44
document  Quality Marking Information.pdf85
document  Tender & Schedule.docx198
Print...Close window