The Atlantic Technological University invites tenders under the Open Procedure for the Establishment of Multi-Operator Framework for the supply of Foods, Fresh Meats, Dairy Products, Fruit & Vegetables & Dry Goods under 5 Lots Lot 1 Fresh Meat - Inc beef, pork, lamb & pork products Lot 2 Fresh Poultry - Inc Chicken, turkey Lot 3 Fresh Fruit & Vegetables Lot 4 Fresh Dairy products (Milk, Cheese & Yogurts) Lot 5 Dry Goods, Bakery Products Tenderers can apply for one or all Lots. Please refer to the ITT for further details.
Supplies
15/06/2022 12:00:00
15000000-8 Food, beverages, tobacco and related products
03200000-3 Cereals, potatoes, vegetables, fruits and nuts
03211300-6 Rice
03220000-9 Vegetables, fruits and nuts
03221200-8 Fruit vegetables
03221320-5 Salad leaves
03222000-3 Fruit and nuts
15100000-9 Animal products, meat and meat products
15110000-2 Meat
15111100-0 Beef
15112000-6 Poultry
15112100-7 Fresh poultry
15113000-3 Pork
15115100-8 Lamb
15119000-5 Various meats
15131100-6 Sausage-meat products
15131400-9 Pork products
15131620-7 Minced beef
15131640-3 Beefburgers
15300000-1 Fruit, vegetables and related products
15332400-8 Preserved fruits
15500000-3 Dairy products
15511000-3 Milk
15511100-4 Pasteurised milk
15530000-2 Butter
15550000-8 Assorted dairy products
15612000-1 Cereal or vegetable flour and related products
15612220-9 Rice flour
15612300-4 Vegetable flour and meal
15612420-1 Baking mixes
15614000-5 Processed rice
15800000-6 Miscellaneous food products
15850000-1 Pasta products
15851100-9 Uncooked pasta
15872000-1 Herbs and spices
15872300-4 Herbs
15890000-3 Miscellaneous food products and dried goods
15894000-1 Processed food products
15899000-6 Baking powder
Atlantic Technological University
Donegal Port Road
Co.Donegal
Letterkenny
Ireland
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Corinna Gavin
Notice | Date of dispatch |
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Contract notice (TED (v209)) | 12/05/2022 21:41 |